Thursday, February 23, 2012

Potato Masala Fry

A simple potato fry,suits well for all type of rice!!

Ingredients:

1.Potato(boiled & cubed).......2 cups

2.Red chilli powder...........1 tbsp

3.Dhaniya powder(coriander seed powder)........1/2 tsp

4.Turmeric powder...........1/2 tsp

5.Black pepper powder.........1/2 tsp

6.Onion flakes and garlic flakes............1tbsp

7.Salt to taste

8.Channa dhal............2tbsps

9.Mustard seeds.........1/2 tbsp

10.Oil...................2 to 3 tbsp to fry.



Procedure:

1.Marinate the boiled potato cubes with all masala powder(ingredients-2,3,4,5,6,7),and keep aside for 10 minutes.

2.Heat oil in a frying pan,splutter mustard seeds and later add the channa dhal,fry till golden.

3.Now add the marinated masala potato and roast it well in medium-low flame.

4.When it reaches good golden roast color,turn off the heat.

Serve this hot spicy roast with any rice,like sambar,rasam,lime rice,tomato rice or with anything u wish.

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